Luis Salinero's Txoco is the reference restaurant in Puerto Banús (Marbella) since its opening on July 19, 2019. Open kitchen visible to everyone in a modern and elegant establishment with top quality products, and where not only what is eaten is important but also how it is eaten and how it is served. At the head of the restaurant are María Teresa Blanco, directing, and Luis Salinero, officiating in the kitchen.

The highest quality and respect for products and preparations is the hallmark of our cuisine, where diners enjoy traditional dishes executed with innovation and mastery to achieve the unique and intense flavors that characterize us.

In addition to the wide variety of dishes on our menu, at El Txoco you can eat tapas or try one of our special menus (these must be booked 24 hours in advance) such as the lobster menu and the El Capricho menu.

Booking recommended.