Eclectic is our home, we welcome sixteen people per service for whom we shop, cook, finish dishes live, and serve. We have been in the Michelin Guide since 2019, hold 1 Repsol Sun, and have sustainable practices certified by Biosphere Sustainable.

We offer a Tasting Menu where we use modern cooking techniques combined with ancestral processes to bring to life a different gastronomic experience that connects you with local culture with historical touches.

We work with local, seasonal, and proximity ingredients, prioritizing circular economy and sustainability in our urban and rural environment, especially caring for the culture and tradition of this land.

In our kitchen, you will find product, technique, creativity, recognizable flavors, and history.

Booking highly recommended