Faralá Restaurant is situated at the entrance to the Alhambra gardens, offering a select and welcoming atmosphere perfect for a gastronomic experience. The restaurant embodies the "duende" and magic art of Granada, with a focus on showcasing the province's history, past, and intangible heritage. Enjoy traditional Andalusian cuisine with a modern twist, crafted by Head Chef Cristina Jiménez Rueda and her team.

The restaurant's unique atmosphere is complemented by its association with La Casa del Arte Flamenco, where guests can experience the passion and energy of flamenco music and dance. El Quejio Wine Bar on the ground floor offers a selection of wines and tapas, with dishes designed to share and enjoy with friends.

With a team of experienced professionals, including Front of House Manager Lidia Outeda, Faralá Restaurant aims to make every visit an emotional journey filled with aromas and flavors. Booking is recommended to ensure a spot in this intimate and unforgettable dining experience.